Using our menu selector you can create a bespoke menu for your dining event. We recommend that you select one dish per course to serve to your entire party. However, if you would prefer to choose two dishes per course, your guests would be required to pre-order from the menu two weeks prior to your private dining party. There is a £7.50 surcharge per person, should an additional dish be chosen.
We request that you inform your events planner of your choices prior to distributing the menu to your guests to ensure that any queries can be rectified. The total price of your menu selector is based on the most expensive items chosen per course. Our flexible chefs are more than happy to cater for special dietary requirements.
Sample Menus
